“As low-income populations have gone to college and food insecurity has risen up to swallow the lower rungs of the middle class, hunger has spread across America’s university campuses like never before. In some places, it’s practically a pandemic: At Western Oregon University, 59% of the student body is food insecure, according to researchers from Oregon State University (OSU). A 2011 survey [PDF] of the City University of New York (CUNY) found that 39.2% of the university system’s quarter of a million undergraduates had experienced food insecurity at some time in the past year.
But it’s not just undergraduates: the number of food insecure graduate students is also growing. Between 2007 and 2010, the number of doctorate-holding food stamp recipients tripled, according to a 2012 Chronicle of Higher Education analysis. The number of food stamp recipients with a master’s degree wasn’t found to have tripled over the same time frame, but it got remarkably close, going from 101,682 to 293,029. At one large research school, Michigan State University (MSU), the on-campus food pantry reports that more than half of its clients are graduate students.”
—Ned Resnikoff, The hunger crisis in America’s universities